GO RAKSHA ground nut oil is made from groundnuts grown organically in our Govindan Goshala using cowdung and urine of local breed of cattle as the main inputs. No chemical fertilsers or pesticides have been used and hence the groundnuts are totally free of toxins. More over no chemicals or pesticides have been used in the farm for more than 15 years .

The ground nuts have been cold pressed and hence retain, in full, all the nutrients, aroma and the flavor.

This is an attempt by Govindan Goshala to create awareness about organic foods .You may be aware that all food was organic in India till the last 50 years or so .The rampant use of fertilisers and pesticides has had a very devastating effect on our health with alarming increase in serious diseases.

It is time we go back to our traditional cow based, environment friendly and sustainable farming methods and produce good and healthy food.

GROUND NUT OIL - FACTS

• 1. High energy 100g- 884 calories.
• 2. Very good and balanced lipid profile- MUFA 49%- PUFA 33%, and low Saturated fat 18%.
• 3. Free from Cholesterol.
• 4. Reduces Bad cholesterol (LDL).
• 5. Contains essential Fatty acid (Linoliec acid -Omega 6) making it one of the healthiest cooking oils.
• 6. Contains RESVERATROL, an antioxidant which has been found to have a protective function against cancers, heart disease, Alzhimer’s disease, viral and fungal infections.
• 7. Reduces risk of strokes.
• 8. Contains Vitamin E.
• 9. Long shelf life – 6 months
• 10. High smoke point (450F) Suitable for frying.
• 11. Low retention in the fried food.

We have also included a small informatory note on cooking oils for you to understand the type of oils we use and their effect on our health. Please click this link cooking oils

ALL PROCEEDS ARE USED FOR GOSEVA